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	<description>Enjoying Life with Wine 365 Days a Year</description>
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		<title>So Meaty!</title>
		<link>http://www.winelife365.com/vina-maquis-2009-cabernet-sauvignon-carmenere/</link>
		<comments>http://www.winelife365.com/vina-maquis-2009-cabernet-sauvignon-carmenere/#comments</comments>
		<pubDate>Tue, 15 May 2012 01:09:25 +0000</pubDate>
		<dc:creator>Mark</dc:creator>
				<category><![CDATA[3-Star]]></category>
		<category><![CDATA[Reviews-Wine]]></category>
		<category><![CDATA[2009]]></category>
		<category><![CDATA[Cabernet Sauvignon]]></category>
		<category><![CDATA[Carmenere]]></category>
		<category><![CDATA[Chile]]></category>
		<category><![CDATA[Red Wine]]></category>
		<category><![CDATA[Viña Maquis]]></category>
		<category><![CDATA[Wine Reviews]]></category>
		<category><![CDATA[Wines under $20]]></category>

		<guid isPermaLink="false">http://www.winelife365.com/?p=10829</guid>
		<description><![CDATA[Now I wouldn’t call myself a straight up carnivorous caveman, but from time to time our grill and dining room have been known to look like a scene from one of those Brazilian Steakhouses.  If you’ve never been to one, I’ve got two words for you:  MEAT…RELENTLESS! As I was saying, we were having our [...]]]></description>
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		<title>Went Wrong</title>
		<link>http://www.winelife365.com/entwine-pinot-grigio-2009/</link>
		<comments>http://www.winelife365.com/entwine-pinot-grigio-2009/#comments</comments>
		<pubDate>Tue, 01 May 2012 00:54:50 +0000</pubDate>
		<dc:creator>Mark</dc:creator>
				<category><![CDATA[1-Star]]></category>
		<category><![CDATA[Reviews-Wine]]></category>
		<category><![CDATA[2009]]></category>
		<category><![CDATA[California]]></category>
		<category><![CDATA[Food Network]]></category>
		<category><![CDATA[Pinot Grigio]]></category>
		<category><![CDATA[Wente Vineyards]]></category>
		<category><![CDATA[White Wine]]></category>
		<category><![CDATA[Wine Reviews]]></category>
		<category><![CDATA[Wines under $20]]></category>

		<guid isPermaLink="false">http://www.winelife365.com/?p=10816</guid>
		<description><![CDATA[If you’re a serious food and wine lover, then chances are you’re familiar with both the Food Network and Wente Vineyards.  Recently, the world’s premier food and lifestyle network teamed up with one of the most respected wineries in California’s Livermore Valley to create a collection of wines called Entwine.   The central idea behind this [...]]]></description>
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		<title>Holy Kale!?</title>
		<link>http://www.winelife365.com/lucien-albrecht-reserve-riesling-2010/</link>
		<comments>http://www.winelife365.com/lucien-albrecht-reserve-riesling-2010/#comments</comments>
		<pubDate>Mon, 16 Apr 2012 01:08:14 +0000</pubDate>
		<dc:creator>Mark</dc:creator>
				<category><![CDATA[4-Star]]></category>
		<category><![CDATA[Reviews-Wine]]></category>
		<category><![CDATA[2010]]></category>
		<category><![CDATA[Food and Wine Pairings]]></category>
		<category><![CDATA[France]]></category>
		<category><![CDATA[Lucien Albrecht]]></category>
		<category><![CDATA[Riesling]]></category>
		<category><![CDATA[White Wine]]></category>
		<category><![CDATA[Wine Reviews]]></category>
		<category><![CDATA[Wines under $20]]></category>

		<guid isPermaLink="false">http://www.winelife365.com/?p=10786</guid>
		<description><![CDATA[Kale…isn’t that for garnishing plates?  I don’t know about you, but I never considered including kale on my shopping list.  Don’t get me wrong, I don’t have a grudge against this green cabbage – honestly! It’s just one of those green leafy vegetables that I passed en route to the romaine lettuce or mixed greens.  [...]]]></description>
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		<title>Fire Extinguisher</title>
		<link>http://www.winelife365.com/calcu-rose-2011/</link>
		<comments>http://www.winelife365.com/calcu-rose-2011/#comments</comments>
		<pubDate>Thu, 29 Mar 2012 23:33:07 +0000</pubDate>
		<dc:creator>Mark</dc:creator>
				<category><![CDATA[2-Star]]></category>
		<category><![CDATA[Reviews-Wine]]></category>
		<category><![CDATA[2011]]></category>
		<category><![CDATA[Calcu]]></category>
		<category><![CDATA[Chile]]></category>
		<category><![CDATA[Food and Wine Pairings]]></category>
		<category><![CDATA[Rose]]></category>
		<category><![CDATA[Wine Reviews]]></category>
		<category><![CDATA[Wines under $20]]></category>

		<guid isPermaLink="false">http://www.winelife365.com/?p=10766</guid>
		<description><![CDATA[About that pan-seared salmon I was mentioning the other day… Well, we just had to have it…on top of a mound of broccoli rabe.  Whoo-wee!!  That broccoli rabe was fully loaded with garlic and red pepper flakes!  It lit our mouths on fire, I tell you!  We definitely needed a wine to cool things down, [...]]]></description>
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		<slash:comments>0</slash:comments>
		</item>
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		<title>You Have to Start Somewhere</title>
		<link>http://www.winelife365.com/chateau-frank-sparkling-wine-vinifera-cellars/</link>
		<comments>http://www.winelife365.com/chateau-frank-sparkling-wine-vinifera-cellars/#comments</comments>
		<pubDate>Wed, 28 Mar 2012 01:19:08 +0000</pubDate>
		<dc:creator>Mark</dc:creator>
				<category><![CDATA[3-Star]]></category>
		<category><![CDATA[4-Star]]></category>
		<category><![CDATA[Reviews-Wine]]></category>
		<category><![CDATA[2006]]></category>
		<category><![CDATA[Dr. Frank Wine]]></category>
		<category><![CDATA[Food and Wine Pairings]]></category>
		<category><![CDATA[New York]]></category>
		<category><![CDATA[Sparkling Rose]]></category>
		<category><![CDATA[Sparkling Wine]]></category>
		<category><![CDATA[Vinifera Wine Cellars]]></category>
		<category><![CDATA[Wine Reviews]]></category>
		<category><![CDATA[Wines over $20]]></category>

		<guid isPermaLink="false">http://www.winelife365.com/?p=10721</guid>
		<description><![CDATA[As the saying goes, “everyone has to start somewhere.”  This past Friday, after a long week of absolutely gorgeous weather here on the Eastern Seaboard, I was thinking that this would be a great way to officially start the weekend:  Living lovely on the deck. I do have to say, I love…LOVES me some caviar!!  [...]]]></description>
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