WineLife365

Words like “exceptional”, “superb”, “finesse”, and “powerful” have been thrown around by many wine critics and French producers to describe the 2007 Rhone Valley vintage.  After trying a few 2007 Cotes Du Rhone red blends this past week, I’d say they were all pretty harmonious, fit for a king, and scrumpdillyicious.

However, there was one in particular that stood out from the others.  It was the 2007 Chateau Beauchene Grand Reserve.  The tasting notes on the label of the 2007 Chateau Beauchene Grand Reserve describe this wine as “rounded and unctuous”.

Unctuous…huh? 

Unctuous – 1. (adj.) buttery, fulsome, oily, oleaginous, smarmy, soapy, unctuous
Unpleasantly and excessively suave or ingratiating in manner or speech.
“buttery praise”; “gave him a fulsome introduction”; “an oily sycophantic press agent”; “oleaginous hypocrisy”; “smarmy self-importance”; “the unctuous Uriah Heep”; “soapy compliments” ~definitions.net 

I’m not sure I would want to drink something based on that definition, but in “wine-speak” it sounds much better:

“Rich, lush, intense wines with layers of concentrated, soft, velvety fruit are said to be unctuous.” ~erobertparker.com

Composed of 70% Grenache and 30% Syrah grapes, the 2007 Chateau Beauchene Grand Reserve was thumping with vibrant and youthful red fruit, florally violet notes, and a punch of black pepper on the finish.  It was a naughty-good nightcap with some pita bread and a tub of roasted red pepper hummus.  I bet it would also be right at home with a variety of different meats and cheeses as well.

3 Stars out of 4.  The 2007 Chateau Beauchene Grand Reserve Cotes Du Rhone Red earned the right to call itself ‘unctuous’ or anything else in the dictionary that means, “really good”…and that’s not just buttery praise!

($11.99)

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