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	<title>WineLife365 &#187; Food</title>
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		<title>Poor Man’s Chef: Pod People</title>
		<link>http://www.winelife365.com/calcu-carmenere-reserva-2008/</link>
		<comments>http://www.winelife365.com/calcu-carmenere-reserva-2008/#comments</comments>
		<pubDate>Wed, 05 Oct 2011 00:49:16 +0000</pubDate>
		<dc:creator>Mark</dc:creator>
				<category><![CDATA[3-Star]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Poor Man's Chef]]></category>
		<category><![CDATA[Reviews-Wine]]></category>
		<category><![CDATA[2008]]></category>
		<category><![CDATA[Carmenere]]></category>
		<category><![CDATA[Chile]]></category>
		<category><![CDATA[Edamame]]></category>
		<category><![CDATA[Food and Wine Pairings]]></category>
		<category><![CDATA[Poor Mans Chef]]></category>
		<category><![CDATA[Red Wine]]></category>
		<category><![CDATA[Trader Joes]]></category>
		<category><![CDATA[Wine Reviews]]></category>
		<category><![CDATA[Wines under $20]]></category>

		<guid isPermaLink="false">http://www.winelife365.com/?p=9760</guid>
		<description><![CDATA[The source for fine wine deals. Ambulance Driver: We had to dig him out from under the most peculiar things I ever saw. Dr. Hill: What things? Ambulance Driver: Well, I don&#8217;t know what they are, I never saw them before. They looked like great big seed pods. Invasion of the Body Snatchers, 1956 It’s [...]]]></description>
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		<title>Please Pass the Gumbo</title>
		<link>http://www.winelife365.com/chicken-and-sausage-gumbo-recipe-wine-pairings/</link>
		<comments>http://www.winelife365.com/chicken-and-sausage-gumbo-recipe-wine-pairings/#comments</comments>
		<pubDate>Thu, 28 Jul 2011 00:49:59 +0000</pubDate>
		<dc:creator>Mark</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Poor Man's Chef]]></category>
		<category><![CDATA[Food and Wine Pairings]]></category>
		<category><![CDATA[Los Vascos]]></category>
		<category><![CDATA[Malbec]]></category>
		<category><![CDATA[Poor Mans Chef]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Red Wine]]></category>
		<category><![CDATA[Ricardo Santos]]></category>
		<category><![CDATA[Sauvignon Blanc]]></category>
		<category><![CDATA[White Wine]]></category>
		<category><![CDATA[Wines under $20]]></category>

		<guid isPermaLink="false">http://www.winelife365.com/?p=9439</guid>
		<description><![CDATA[Can you remember some of the things your Dad taught you as a child?  My Dad wasn’t much in the kitchen, but he did show me a few things like:  making snow cones out of freshly-laid snow (“stay away from the yellow stuff, son”) and how to properly season a vine-ripened watermelon with salt.  But [...]]]></description>
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		<title>I WANT&#8230;</title>
		<link>http://www.winelife365.com/poached-eggs-wine-pairings/</link>
		<comments>http://www.winelife365.com/poached-eggs-wine-pairings/#comments</comments>
		<pubDate>Fri, 08 Jul 2011 02:03:39 +0000</pubDate>
		<dc:creator>Mark</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[2009]]></category>
		<category><![CDATA[Apaltagua]]></category>
		<category><![CDATA[Blend]]></category>
		<category><![CDATA[Carmenere]]></category>
		<category><![CDATA[Chardonnay]]></category>
		<category><![CDATA[Chateau de Lisennes]]></category>
		<category><![CDATA[Cremant de Bordeaux]]></category>
		<category><![CDATA[Food and Wine Pairings]]></category>
		<category><![CDATA[Foppiano Vineyards]]></category>
		<category><![CDATA[King of Queens]]></category>
		<category><![CDATA[Petite Sirah]]></category>
		<category><![CDATA[Poached eggs]]></category>
		<category><![CDATA[Wines under $20]]></category>

		<guid isPermaLink="false">http://www.winelife365.com/?p=9373</guid>
		<description><![CDATA[It all started around 9 o’clock, while kicking back on the couch, listening to Cuban music and enjoying a gin and tonic with my resident hottie.  My wife and I were home all alone, enjoying our stay-cation this past 4th of July weekend, while our sons were away having fun at the beach with their [...]]]></description>
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		<title>&#8220;&#8216;Cause you set my expectations so high!&#8221;  Tales from the Poor Man’s Chef</title>
		<link>http://www.winelife365.com/apaltagua-estate-grown-carmenere-2009/</link>
		<comments>http://www.winelife365.com/apaltagua-estate-grown-carmenere-2009/#comments</comments>
		<pubDate>Wed, 08 Jun 2011 02:12:55 +0000</pubDate>
		<dc:creator>Mark</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Poor Man's Chef]]></category>
		<category><![CDATA[2009]]></category>
		<category><![CDATA[3-Star]]></category>
		<category><![CDATA[Carmenere]]></category>
		<category><![CDATA[Food and Wine Pairings]]></category>
		<category><![CDATA[Poor Mans Chef]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Red Wine]]></category>
		<category><![CDATA[Wine Reviews]]></category>
		<category><![CDATA[Wines under $20]]></category>

		<guid isPermaLink="false">http://www.winelife365.com/?p=9275</guid>
		<description><![CDATA[Personally, I could grab a box of crackers out of the cabinet and top it with some cheddar cheese and bacon, then wash it all down with some good swill and call it dinner.  However, because I’ve set my wife’s expectations so high with my creative cooking, she’s come to expect great things to emerge [...]]]></description>
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		<title>Saludos From Chile</title>
		<link>http://www.winelife365.com/marcelo-gallardo-winemaker-vina-los-vascos/</link>
		<comments>http://www.winelife365.com/marcelo-gallardo-winemaker-vina-los-vascos/#comments</comments>
		<pubDate>Fri, 25 Feb 2011 01:48:22 +0000</pubDate>
		<dc:creator>Mark</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Potpourri]]></category>
		<category><![CDATA[Blend]]></category>
		<category><![CDATA[Cabernet Sauvignon]]></category>
		<category><![CDATA[Chile]]></category>
		<category><![CDATA[Food and Wine Pairings]]></category>
		<category><![CDATA[Los Vascos]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Sauvignon Blanc]]></category>
		<category><![CDATA[Winemaker Interviews]]></category>

		<guid isPermaLink="false">http://www.winelife365.com/?p=8650</guid>
		<description><![CDATA[During a very special Winemaker’s Lunch at New York’s Lambs Club, I had the pleasure of meeting Mr. Marcelo Gallardo, Chief Winemaker at Chile’s Los Vascos, on his very first trip to the United States.  Beaming with an infectious smile and a gregarious personality as big as the Big Apple, Marcelo seemed right at home [...]]]></description>
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